#Everything you need to know about growing thyme how to

Image used with permission by copyright holder How to propagate thyme Plants such as strawberries, cabbages, and tomatoes can also benefit from the pollinators that thyme attracts. Rosemary is an excellent herb to grow alongside thyme as a companion plant due to its similar needs. For the best flavor, consider picking your thyme in the warmer summer months. The flowers, in fact, can actually help draw in beneficial pollinators such as bees. While it’s a rule of thumb to harvest herbs before they flower, you don’t have to be too cautious with thyme since the flowers won’t impact the flavor much. Once your plant reaches eight to ten inches tall, it should be ready for harvest.

Don’t overwater your thyme - it does best in dry, warm conditions, so let the soil dry out before you give it a good drink. Keep indoor plants as close to a window (preferably a bright southeast one) as possible.

#Everything you need to know about growing thyme full

Thyme prefers full sun, which helps promote growth and bring out its flavor. Wondering how much water a plant needs? Here’s what you need to know You can add compost to your potting mix at the beginning of spring, but it’s not strictly necessary to feed your thyme throughout the growing season.Ĭan you grow onions in containers? What you need to knowĬoriander vs. In either case, your thyme will benefit from sandy soil that’s well draining. If you’re going down this route, a clay pot is best for wicking away excess moisture. Alternatively, you can also keep it indoors in a large pot with ample room for the roots to establish. You can grow it in your garden with about a foot or two of space around each plant. As thyme is a perennial, it grows back year after year during the spring for plenty of harvests to come. Thyme is easier to grow from young plants than seeds, so start with a seedling from your local garden center or a cutting from a friend. Image used with permission by copyright holder How to grow thyme Additionally, thyme, or rather its compound, thymol, is often found in personal care products due to its potential antimicrobial properties. The most common types for cooking include the lemon, French, and Caraway thyme plants, so keep an eye out for these if you’re planning to use them in your recipes. Many varieties are actually ornamental, so make sure that you’re picking up culinary thyme. On that second note, thyme is easy to dry because it’s a woodier herb.